Pietro Dona

Culinary Physics

SPH408BC
L2 Physics - TP - S4

This course complements the scientific English course for Physics L2 students at AMU. It consists of two three-hour sessions in English on physics in the kitchen. Culinary physics combines the principles of physics with the art of cooking, offering a unique perspective on the science behind culinary techniques, connecting the students to real-life phenomena.

Course materials: